|
SOCIETY FUNCTION MENUS |
|
MENU A |
|
Starters Prawn Cocktail
with Marie Rose sauce Home made soup of the day |
|
Carvery Traditional roast dinner served from the carvery.
Choice of two joints Beef/Pork/Turkey with roast potatoes/new
potatoes and a selection of five vegetables. Vegetarian option available |
|
Sweets
Choice of Sweets or Cheese and Biscuits Coffee & mints
£12.50 per person |
|
|
|
MENU B |
|
Starters
Chicken Liver pâté with a Cumberland sauce
Homemade soup of the day
Deep fried whitebait |
|
Carvery
Traditional roast dinner served from the carvery.
Choice of two joints Beef/Pork/Turkey with roast potatoes/new
potatoes and a selection of five vegetables. Vegetarian option available |
|
Sweets
Choice of Sweets or Cheese and Biscuits Coffee & mints
£13.95 per person
|
|
|
|
MENU C |
|
Starters
Home made soup of the
day
Smoked Salmon and Prawn Roulade with Marie Rose Sauce
Deep fried Whitebait
Chicken Liver Pâté with Cumberland sauce and toast |
|
Main Courses
Fillet Steak with
béarnaise or black pepper sauce
Chicken Breast wrapped in bacon with a hollandaise sauce
Fresh Salmon fillet with a cream prawn and dill sauce
Pork Medallions with cream of apple and calvados sauce |
|
Sweets
Choice of four sweets and cheese and biscuits Coffee & mints
£20.95 per person |