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HITCHCOCK'S |
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PROVISIONS AND DINING ROOM |
British
Food and Pitfield’s Real Ale Evening
Thursday 16 August 2007 from 7pm
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Dishes
to include: |
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Traditional
Suffolk pork pie Sausage
and egg pie Borley
Smokery mixed fish platter Potato,
Montgomery cheddar and onion pie Classic English summer salad |
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Beers
to include: |
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Organic
Lager East
Kent Goldings Wheat
Beer Red
Ale London
Porter India
Pale Ale |
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The Evening |
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The evening will be an informal opportunity to enjoy traditional homemade British food and a great pint of Pitfield’s award-winning beer. Pitfield’s’ owner will be available to discuss the brewery and the beers, all of which are available on the night or to purchase from the shop |
HITCHCOCK’S PROVISIONS AND DINING ROOM