Dishes Available to Order

 

 

Soup of Your Choice …………………………….… £3 per portion

Boulangθres Potatoes ……………………….... £1.50 per portion

Vegetable Terrine ………………………………. £2.50 per portion

Mackerel Patι ………………………………………. £2.50 per portion

Patι de Campagne …………………………….. £2.50 per portion

Ham Hock and Foie Gras Terrine …… £3.50 per portion 

Smoked Trout Patι ……………………………… £3.50 per portion

Duck Liver Patι …………………………………….. £3.50 per portion

Jambon Persillι ………………………………………………… £4.50 each

Chicken Liver Parfait ……………………………… £4 per portion

Lamb Tagine ……………………………………………… £5 per portion

Boeuf Bourguignon …………………………………. £6 per portion

Pheasant Stew with Wild Mushrooms and Cream ……… £6.50 per portion

Traditional Suffolk Pork Pie ………………………………. £25

Half/Whole Dressed Salmon ……………… Varies seasonally

 

 

This is a suggested list only. If you can’t see what you’re looking for, please ask

 

Availability of certain ingredients is seasonal. Please ask when ordering

 

All of our tarts are made using Charentes butter, organic flour and free range eggs

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